last night, tom and I attended the hy-vee service awards dinner. this yearly dinner honors regular and full time employees with 5, 10, 15, 20, 25, 30, 35, and 40 years of service to hy-vee. also, all employees over 20 years can attend yearly (although they don't get an award, just recognition), so tom and I have attended for the last five years. this year, tom received his 25 year award.
we always look forward to this event-great to hear our CEO ric juergens speak, see the growth of the company, and GREAT FOOD!! oh my gosh. the dinner is always pretty much the same, but the dessert always changes and last night didn't disappoint. the meal was salad, chicken breast and beef tenderloin, grilled veggies (zucchini, onions, peppers), sweet potatoes and regular potatoes, and a chocolate cupcake with a chocolate filled center and topped with a ton of whipped cream for dessert! almost too rich to eat...but no one had a problem at our table! :)
1 comment:
Oh, YUM! I would go every year for the dessert alone!!!
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